Dir Dairy Industry Services - Grade 64

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Positions

This title exists in Agriculture & Markets, Dept of and has approximately 1 positions.

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*The number of positions is approximate and represents the number of positions established (both filled and vacant); it is not an indication or reference to position type or duration, or intent to be filled.

Career Ladder

A listing of titles that are most commonly used as steps for upward mobility for this title series.

Salary Information for Dairy Products Specialist Trainee 1
Title Grade Hiring Rate/yr Job Rate/yr
Dairy Products Specialist Trainee 1 13 $49,363 $63,169
Dairy Products Specialist Trainee 2 14 $52,198 $66,634
Dairy Products Specialist 1 18 $65,001 $82,656
Dairy Products Specialist 2 23 $84,156 $106,454
Dairy Industry Services Manager (Milk Control) 27 $103,784 $127,830
Dairy Industry Services Manager 27 $103,784 $127,830
Dir Dairy Industry Services 64 $120,187 $151,674

All salary grades for trainees titles are non-statutory (NS) equated to the salary grade identified. These grade equations apply to the starting salaries in their respective salary schedule for the traineeship levels.

This title may exist in more than one negotiating unit. This salary schedule represents the most typical salary for this title. Click here to view additional salary information regarding the various bargaining units.

An individual's final salary is determined by the Office of the State Comptroller. This salary schedule does not reflect any Special Salary Treatments

Job Duties

Exercises overall direction and supervision of the programs and activities of the Division; Develops policies and programs for carrying out the objectives and goals of the program; Reviews and evaluates the effectiveness of Department policies and programs relating to the dairy industry including all aspects of milk and milk product sanitation from dairy farms through processing plants and recommends changes as appropriate;
Develops policy positions relative to dairy industry and regulations for consideration by executive staff;
Reviews or drafts appropriate legislative proposals and reviews proposed legislation affecting the dairy industry;
Directs inspection and sampling programs applicable to dairy farms and all types of dairy plants;
Directs the collection and evaluation of inspection reports and sampling data;
Oversees office organization, personnel, employee discipline and counseling, and budgeting; Identifies and initiates investigations and takes or recommends actions as a result of the findings of such inquiries;
Sets policy and establishes administrative structure within the Division to conduct hearings on dealer licensing, enforcement actions and promulgation or amendment of rules and orders;
Directs the drafting of determinations and final orders for action by the Commissioner and initiates other types of enforcement procedures;
Develops and maintains effective communications with leadership of all segments of agriculture and related industries, with university researchers and with officials in federal and State governments;
Serves as spokesperson for the Department on dairy policy;
Advises and assists the Commissioner and Deputy Commissioner in all issues involving the dairy industry.

View the classification standard for this title which illustrates the nature, extent and scope of duties and responsibilities of the classes they describe.

Summary of Minimum Qualifications

Please note: qualifications for this position may be subject to change. If substitutions for education and/or experience are allowed, this information would be available on the announcement.

Promotion: one year of permanent competitive service as a Dairy Industry Services Manager (Milk Control) or Dairy Industry Services Manager.

Non-Competitive: Masters Degree in accounting, agricultural education, statistics, agricultural economics, milk marketing, food or dairy science, and food or dairy technology or a closely related field;

AND

Six years of experience in formulating and administering milk marketing orders and dairy promotion orders; developing market statistics and research for policy guidance; devising accounting and reporting procedures; and conducting research on issues in the dairy industry and analysis of competitive market and milk pricing practices;

OR

Six years of experience in managing a major program involving the inspection and regulation of milk or milk products, which includes the manufacturing, processing and/or storage of these products.  

Four years of the experience must have been in a high level administrative capacity, which includes significant responsibility for the direction, supervision, and evaluation of both the program and professional staff.

Substitutions: Bachelors Degree in the above specified fields and eight years of experience which must have included four years as a high level administrator as described above; or Associates Degree in the above specified fields and ten years of experience which must have included four years as a high level administrator as described above.

Please note: qualifications for this position may be subject to change. Job postings on StateJobsNY will contain the most up-to-date qualifications.

How to Apply

When this examination is scheduled to be held, the announcement can be found on the Department of Civil Service, Examination Announcements web page. If you do not see an examination currently scheduled please check back on a monthly basis or sign up for email notification so that you will automatically be notified when new examinations are being offered.

Mobility Options

Career mobility is not just limited to the titles in the Career Ladder, above. Additional movement may be achieved through transfers opportunities or other examinations.

For additional information or clarification of transfer determinations, current State employees should contact the Career Mobility Office at (518) 485-6199 or (800) 553-1322.

You can also visit ELMS Online to view established open-competitive, promotion, and transition eligible lists.

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